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Sola, Cave & Céramiques: a new place to go further just a stone's throw from the restaurant

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The Chef's Table

As an extension of the restaurant, chef Kosuke Nabeta offers you his table d'hôte.

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Wine and Sake Cellar

More than 500 references found from winegrowers who respect their environment.

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Ceramics Workshop

An ode to the ancestral know-how of Japanese ceramics

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Workshops

Come and discover our tasting workshops: Sakes, Wines, Ceramics

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